A Working Progress Part 2

Mine


Doug's

I picked up the bikes today, they are looking freshhhh. I'm also very happy with the color i chose. I was a bit skeptical at first, but now that i've seen it in the flesh i love it

Christmas Chaos

I was sitting on the couch today, and then BAM our massive christmas tree comes falling down like a tree in the woods. Decorations shattering all over the place and water soaking up all the presents( lucky there was only two)

I searched for the angles head but i couldn't find it, she's gone to a better place!

A Working Progress

My Mate Doug and I are fixing up our bikes for Christmas this year!!

We left it a bit late with everyone starting to shut down for Christmas and New Years. People tried to tell us that if we took our frames to them they wouldn't have them done until the new year. We wern't going to take no for an answer so we rang around Melbourne looking for places that would sandblast and powder coat our frames. After about 30 phone calls and quotes we found a sweet joint in mordy that sandblasted our frames quick smart,

After picking up the naked frames I went straight to Moorabbin were we had found a Powder Coating Business that was keen to get our bikes done in the next couple of days. Things are starting to pan out....It pays to ring around

Don't let no grinches ruin your Christmas !!! 

Crazy Moe's

My Grandpa took all his grand children out for Christmas Lunch today. He used to take us to Sizzlers when we were real young, times have changed and our stomachs have grown....

Welcome to Lazy Moe's... were the meals are bigger then the plate!

Biggest Chicken Parma I've ever eaten!!

The salad my Sister ordered...just incase her baked potato wasnt going to be enough!! 

The Aftermath 

The Last Supper

School if finally over for the year, these last two weeks have been hectic, but great fun.

These are a few of the dish's I prepared this week

This fish pocket rocket number is awesome and so easy. Put your fish and what ever ingredients you would like to infuse with it onto a piece of tin foil, fold it up and place into the oven for 10mins.

Cut open and serve as is!!!

Fresh Bread!!

On our last day we cooked a lunch for 20 people.

Kammy Josh and I where in change of mains.

We cooked a Steak Dish and a Fish Curry

We had a Chris Kringle  and i was given a watch from my teacher, for always rocking up late to her Finance classes!!!!shii

No Beef Intended

Wednesday was beef day

This would have to be one of the tastiest steaks i've ever made or eaten, the wild mushroom and beef jew sauce was awesome, as was the potato rosti.!! 

This was a quick an easy stack made with marinated lamb and eggplant crisps. 

For our last dish we were given a piece of veal and told to get creative. We only had an hour, i made a veal schnitzel, with a kipfler potato mash and a tomato and broad bean napoli ...

That night i didnt eat dinner, mum was cooking steak!

fasta pasta

I've been cooking at school and its really awesome, i get up in the morning and don't have to worry about making some shit sandwich anymore. Each day we have been making at least three different dishes, shit fills you up!!!

I made fresh pasta and gnocchi on monday





I've got to get myself one of these vacuum sealer gadgets!